Results for Other Proteins ( 59675 )
- From: €155.00
Albumin finds numerous applications including: as a solvent and stabilizer of biologically sensitive high-molecular compounds such as enzymes and growth factors, as carrier protein during antibody production, as blocking agent for ELISA assay, and as secondary reference standard for determination of molecular weight, amino acid, and nitrogen content.pH 7.0 ± 0.2 (7% solution).
- From: €433.00
This product is for research use only. Do not administer it to human. Albumin is the most acidic protein contained in blood serum. It is responsible for maintenance of osmotic pressure of blood and transportation of substances. It is widely used for dilution·stabilizers of biologically sensitive macromolecules such as enzymes and growth factors, carrier proteins of antibody production, blocking agents of ELISA measurement, and secondary standard substances of molecular weight·amino acid·nitrogen content measurement.
- From: €499.00
Albumin finds numerous applications including: as a solvent and stabilizer of biologically sensitive high-molecular compounds such as enzymes and growth factors, as carrier protein during antibody production, as blocking agent for ELISA assay, and as secondary reference standard for determination of molecular weight, amino acid, and nitrogen content.pH 7.0 ± 0.2 (7% solution).
- From: €161.00
Albumin finds numerous applications including: as a solvent and stabilizer of biologically sensitive high-molecular compounds such as enzymes and growth factors, as carrier protein during antibody production, as blocking agent for ELISA assay, and as secondary reference standard for determination of molecular weight, amino acid, and nitrogen content.pH 7.0 ± 0.2 (7% solution).
- From: €247.00
It is a freeze-dried product of dephosphorylated α-casein derived from bovine milk. It is used as a control protein in phosphoprotein research. The SDS-PAGE of the product using a gel containing Phos-tag shows 2 bands: α-casein and dephosphorylated α-casein. The product is not completely dephosphorylated.